I thought I would post some highlights of the past few months and a preview of what is to come during this wonderful time of year......TAILGATING SEASON
Our first night of the trip was spent in Copenhagen and we dined at Ketchup, located in the center of Tivoli Gardens. I ordered the Steak (pictured below). Needless to say, I am happy to return to American Portions.....
What go me through the long days of touring throughout Europe was my favorite candy bar in the world: LION
Simply delicious. Shout out to CWEINog
Shortly before we left, we went to the Toots and the Maytals concert. Howard L and Alison hosted us for a great pregame at Silver Hair Towers. Alison made delicious Chips and Guac.
A few nights ago, I went to Legacy Place in Dedham, a brand new open air center, including the largest Whole Foods east of Austin, TX. As Abe Coon would say, that place makes me "Tender and Juicy". We dined at Acquitaine and I had a delicious Scollop Dish drizzled with Aged Balsamic.
As today is GAME DAY, I received an email from NIPS who is tailgating at The Razor. A great looking, healthy breakfast before heading into the game. (NOTE, this meal pictured below is approved by the American Heart Association)
OK so pretty brutal effort on my part but I promise to start updating at a quicker pace as we enter the heart of the Fall Season.
Beer Battered Wishes and Cormier's Gold Marinated Dreams,
Grill Master Goat
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